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Friday, April 30, 2010

We have new concept flavors for a cupcake. We start with fresh ideas for sweets. I bring you, My good friend James brain child- Bread Pudding cupcakes. These ones are chocolate bread pudding cupcakes, stuffed with black berries, topped with a pool of chocolate ganache, and a dollop of reduced blackberry puree (mostly seeded). Serve warm!





New Cupcake Kits. Most flavors available. Fun. Easy. Must. Have.
Finally, We have our other concept idea, which is an expansion into the world of savory cupcakes. It is a delish trip. This here is a mini, spicy tomato, and fresh basil cupcake, with basil and lemongrass cream cheese topping. Garnished with basil and cherry tomato. It is savory, and satisfying.


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